My blood boils when I read this. Where are the studies or data that can back this statement?
There is plenty of evidence that it's not WATER VAPOR, that's why I keep saying Hey Folks It's Food Vapor!!! Food vapor contains all of that except the metals, and the metals will be there if pots, pans, and grills are also used. In other words, cooking.
Volatile Organic Compounds means has carbon and you can smell it or see it in the air. Nicotine, is in potatoes, tomatoes, eggplant and peppers. pg and vg are long-since FDA-approved for use in foods. Caffeine is like nicotine in the body, ban hot coffee? Frappuchinos only?
We pollute the same way chefs and grill cooks pollute. BAN CHEFS IN ALL RESTAURANTS! See how that idea goes over. Oh, and flavored alcoholic drinks.
When WE get it wrong, we leave the door wide open for the other side to turn it to lies. SO STOP SAYING IT'S WATER VAPOR.