Currently wondering if there is an upper limit where juice is effectively 'fully steeped'...
I had some Yaeliq juices (2x100ml) and they DEFINITELY tasted much better at six weeks than they did at four. This was a closed lid steep with me removing the lid a couple of times a week to refresh the small amount of air, before putting it straight back on.
I've had other juices previously where the flavour was way too prominent and these needed up to three days of cap off steeping to be smooth and non acidic/sharp. Even after a good month's steep, and having sat uncapped overnight before steeping, they still needed another couple of days afterwards with the cap off for the overstrong flavour to dissipate.
However, with the Yaeliq juice it was more of a maturation/settling of flavour, and the timbre of the juice changed dramatically with me having only given it minimal additional air exposure - as opposed to just being 'milder' like when I breathed the overstrong juice. I firmly believe that it steeped further over those two weeks.
So...would there be a difference between say a closed cap two month steep and a closed cap eight month steep? Somebody must've tried this...
I had some Yaeliq juices (2x100ml) and they DEFINITELY tasted much better at six weeks than they did at four. This was a closed lid steep with me removing the lid a couple of times a week to refresh the small amount of air, before putting it straight back on.
I've had other juices previously where the flavour was way too prominent and these needed up to three days of cap off steeping to be smooth and non acidic/sharp. Even after a good month's steep, and having sat uncapped overnight before steeping, they still needed another couple of days afterwards with the cap off for the overstrong flavour to dissipate.
However, with the Yaeliq juice it was more of a maturation/settling of flavour, and the timbre of the juice changed dramatically with me having only given it minimal additional air exposure - as opposed to just being 'milder' like when I breathed the overstrong juice. I firmly believe that it steeped further over those two weeks.
So...would there be a difference between say a closed cap two month steep and a closed cap eight month steep? Somebody must've tried this...
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