First time with VZ super concentrates

[Iffy]

If you are using ejuice me up calculator change the drops to 45 drops equal 1 ml

Totally agree!

 

[dannyv45]

If they are really that strong, maybe, shuuush Don tell anybody.... a drop or two

A drop here a drop there. I'm used to working like that

 

[dannyv45]

Or mix up a bunch of single flavors at 2.5% say 10ml bottles. Then take those bottles and combine them. Or say 7ml of one premade mix and 3 ml of another flavor for a total of 10 ml of juice. I always have a bunch of flavors premixed then combine them up. Example cherry cigar for me would be.... 7ml of cigar flavor and 3ml of cherry flavor

I prefer to keep my flavors seprate because my mixes are always changing. But it's a great way to do it when you've discovered your ADV's

 

[dannyv45]

If you are using ejuice me up calculator change the drops to 45 drops equal 1 ml

Thats the way to do it. This is very helpful info. I use 20 drops per ml for standard flavors. So for the supers increase it to 45. So thats ruffly twice the strength so if I usually add 1% cut it to .5% then I'm in the ballpark.

 

[dannyv45]

My first coffee mix came out awesome.

1.33% clear coffeee (SC)
2% deluce de leache
2% sweetner

If doing it per drop

10 ml 75/25 base
1 drop clear coffee (Went 4 drops for 30 ml)
4 drops deluce de leache
4 drops sweetner

Simple mix but oh so good.

 

[dannyv45]

Update:

After 2 days my coffee mix is starting to fade. So 2 things I found out. It takes at least 2 days to steep and second I need to bump up the coffee flavor.

On another note I made a nice bananna, sweet cream, grahm cracker mix.

2% bananna SC
2% Sweet cream SC
4% grahm cracker (Not super)
2% sweetner

Taste good but the bananna taste is also starting to fade. Kinda taste like that bananna shaped candy we all know. Will bump it up another 1%.

 

[fogMann]

Those combos look great Since I wanted to try a coffee I think I'm going to start with

Try for a cafe mocha

2% Coffee (Super con)
2% Deluche,
1% honey
1% chocolate

May need 1% sweetner

What do you think? Not sure about the honey. Maybe substitute the vanilla for the honey.

May also try:

2% Coffee (super con)
2% Deluche,
2% hazelnut

May need sweetner at 1%

Hey Danny45,

Have you tested the Honey by itself? I am looking around for a good honey flavor and the few I've seen rated don't sound too good.

Can anyone else comment about Honey flavorings they've tried?

Thanks.

 

[we2rcool]

In case you don't already know it, most "creams" can seriously knock back the taste of the fruits/others. So if you need to "up" the fruits/coffee/others in anything you mixed with "creams" - don't forget that without the "creams" they'll likely be much stronger.

Using marshmallow & cream (or meringue & cream, for lighter/less sweet) as a "base", you can add almost any fruit/other and come up with major winners! I call the marshmallow/cream bases "Pillows" and the meringue/cream bases "Clouds" . I usually use 4% Marshmallow; 4% cream/s (sometimes 2 different creams together for 4% - or just one)...but you might wanna use less with the SC cream - and then "whatever percentage" of the fruit/other (depending upon how concentrated it is). I've never needed to add a sweetener.

 

[dannyv45]

In case you don't already know it, most "creams" can seriously knock back the taste of the fruits/others. So if you need to "up" the fruits/coffee/others in anything you mixed with "creams" - don't forget that without the "creams" they'll likely be much stronger.

Using marshmallow & cream (or meringue & cream, for lighter/less sweet) as a "base", you can add almost any fruit/other and come up with major winners! I call the marshmallow/cream bases "Pillows" and the meringue/cream bases "Clouds" . I usually use 4% Marshmallow; 4% cream/s (sometimes 2 different creams together for 4% - or just one)...but you might wanna use less with the SC cream - and then "whatever percentage" of the fruit/other (depending upon how concentrated it is). I've never needed to add a sweetener.

Good to know, Ive actually used the cream at 1.5% (SC) with the strawberry and for some reason the strawberry (SC) still came through to overpowering at 1% and had that awful chemical taste. I let it steep for a few days and aired out the alcohol for 24 hours and it was a little better but still had the perfume/chemical taste. I am not thrilled with the VZ SC strawberry. The peach was a little better but still has that chemical taste although not as prominent as the strawberry. The bananna was very good kinda taste like the bananna shaped hard candy. Was very good mixed with cream and graham cracker but was nothing like a bananna cream pie. The clear coffee I'm in love with. Made batches with cream and hazelnut, deluce de leache and irish cream (My least favorite but still good).

I havent tried the double apple (SC) yet I'm having a little trouble coming up with a decent reciepe for that.

 

[dannyv45]

Hey Danny45,

Have you tested the Honey by itself? I am looking around for a good honey flavor and the few I've seen rated don't sound too good.

Can anyone else comment about Honey flavorings they've tried?

Thanks.

Can't help you there I'm afraid. I haven't even opened the honey yet. It's TFA if that helps