Any ideas for flavors from what i already have?

[Topdogie01]

The flavors i have are at the bottom. i have made watermelon that i like at 5% flavor, i tried the strawbery-kiwi (stupidly, i should say) at 10% with 5% koolada, and found it to be too strong so i cut it with more nic and PG/VG to cut to 5% and 2.5% that is a vape-when-sick/vapors-tongue flavor currently. i would like to try a snickerdoodle flavor maybe without almonds (recipie i saw said to use almond in it and i dont have it nor really care for them). and i was thinking a Pumpkin Roll flavor maybe, and maybe a Peanutbutter Pie flavor. Strawberry and Cherry Cheesecakes. any other ideas you may have? and percents that you use would be nice as well, thanks. my flavors i have are:

TFA:

Cheesecake Flavor Concentrate (TFA)
Cheesecake Graham Crust Flavor (TFA)
Cinnamon Sugar Cookie Flavor (TFA)
Horchata Base Flavor (TFA)
Koolada 10% PG Flavor (TFA)
Strawberry Ripe Flavor Concentrate (TFA)
Strawberry Kiwi Flavor Concentrate (LA)
Sweet Cream Flavor (TFA)
Vanilla Cupcake Flavor Concentrate (TFA)
Watermelon Flavor Concentrate (TFA)
Pumpkin Spice Flavor (TFA)
Cinnamon Danish Flavor (TFA)

LA:

Cinnamon Roll Flavor Concentrate (LA)
Peanut Butter Flavor Concentrate (LA)
Cream Cheese Icing Flavor Concentrate (LA)
Cheesecake NY Style Flavor (LA)
Strawberry
Grape
Cherry

 

[tumbleweed65]

I assume you have tried all the flavors solo, vanilla cupcake with pumpkin spice? maybe 10% cupcake and 3-5 ish of the pumpkin depending on how dominate each is to give a sweet pumpkin cupcake blend(but not to sweet). I haven't tried either of those so the percentages are a guess

 

[Jonathan Tittle]

The Strawberry and Cinnamon Roll from LA are going to be hard as neither of them (to me) have a very pleasant flavor by themselves or in a mix. Those two are one of a few LA flavors that I feel they need to rework.

My first few blends would be the following, but using only TFA:

- TFA Cheesecake + TFA Strawberry
- - Mix about 10% Cheesecake and 3-5% Strawberry

- TFA Cheesecake + TFA Cinnamon Danish
- - Mix about 10% Cheesecake and 5% Cinnamon Danish (total of 15% Flavor)

- TFA Strawberry + TFA Watermelon + Koolada (which isn't a flavor, it's a cooling additive)
- - Mix about 8% Strawberry and 5% Watermelon w/ 1-2% Koolada

- TFA Pumpkin Spice + TFA Cinnamon Danish
- - Mix about 8% Pumpkin Spice and 3-5% Cinnamon Danish


Sweet Cream, to me, has a heavier butter aroma, so it could be mixed in with Cheesecake, but I've not found much of a use for it in my own personal DIY. My bottle is about 95% full. I'm not a huge fan of the Cinnamon Sugar Cookie either, so it's hard for me to really give an accurate mix on it. It really needs more cookie flavor to be mixable.

I've not tried TFA's Strawberry Kiwi, but from trying their others, it should be pretty good on it's own at 10-15%, maybe 20% if you really like strong flavoring.

LA's Peanut Butter has a bit more of a deeper roasted flavor, so you could mellow it out a bit with sweet cream, but I've not tried it. I'd probably do 8-10% Peanut Butter with 2-5% Sweet Cream.


Lastly, Vanilla Cupcake just needs something "extra", and LA's Cream Cheese Icing is pretty darn close to what it needs, so I'd recommend going a little heavy on the Cupcake and finishing it off with a nice 3-6% of CCI.



Just a few suggestions and that's what I'd do if that's what I had on hand. Most of those I'd personally mix at 60/40 PG/VG or 70/30.