I mix everything inside an empty biscuit tin.. all spillage stays in the tin then I just rinse under hot water afterwards
I use this to mix juice in>>Cream Supplies - Modern tools & ingredients for the creative chef
glass conicle flask for big batches(they have a 2ltr flask ) or smaller ones I just add all ingredients to 20, 30 or 50ml stnd juice bottles
and padova flat flask's are ideal for storing nic in the small ice tray in the upright freezer
I use this to mix juice in>>Cream Supplies - Modern tools & ingredients for the creative chef
glass conicle flask for big batches(they have a 2ltr flask ) or smaller ones I just add all ingredients to 20, 30 or 50ml stnd juice bottles
and padova flat flask's are ideal for storing nic in the small ice tray in the upright freezer
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