rusalka Moved On ECF Veteran Jun 10, 2010 1,990 1,307 USA Sep 24, 2010 #1 Sep 24, 2010 Add bookmark #1 30 % Lorann's English Toffee 70 % McCormick's Almond extract. I mixed at 30% due to McCormick's extract being so diluted. ••• More options Report Add bookmark Share
30 % Lorann's English Toffee 70 % McCormick's Almond extract. I mixed at 30% due to McCormick's extract being so diluted.
S Smocha Unregistered Supplier ECF Veteran Mar 5, 2009 1,556 490 China www.greenhouseone.com Sep 24, 2010 #2 Sep 24, 2010 Add bookmark #2 Does this taste as good as it sounds? Sounds amazing... ••• More options Report Add bookmark Share
rusalka Moved On ECF Veteran Jun 10, 2010 1,990 1,307 USA Sep 25, 2010 #3 Sep 25, 2010 Add bookmark #3 yes, but I need to rename it marichino cream. It tastes more like cherries, but it's great. ••• More options Report Add bookmark Share
S Smocha Unregistered Supplier ECF Veteran Mar 5, 2009 1,556 490 China www.greenhouseone.com Sep 25, 2010 #4 Sep 25, 2010 Add bookmark #4 I might give this a try, sounds absolutely delicious. ••• More options Report Add bookmark Share
sapphyre Senior Member ECF Veteran Sep 12, 2010 142 1 South Carolina Oct 6, 2010 #5 Oct 6, 2010 Add bookmark #5 I am SO going to give this a try, but substituting the extract with Almond Amaretto flavor. ••• More options Report Add bookmark Share